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3 (three) packages of our plant-based Chocolate Coconut Cake Mix! 

 

 

Ingredients: Organic Brown Rice Flour, Organic Cocoa Powder, Organic Coconut Flakes, Organic Tapioca Flour, Baking Soda, Sea Salt.

CONTAINS : COCONUT

 

3 Packages of Chocolate Coconut Cake Mix

$30.00Price
  • MAKES ONE 9-INCH ROUND CAKE OR 12 CUPCAKES

    YOU NEED:
    3 tbsp melted Coconut Oil
    1/2 cup Maple Syrup
    1 2/3 cups Warm Water

    • HEAT oven to 375° F
    • STIR together melted coconut oil, water, maple syrup
    • COMBINE with cake mix evenly in a large bowl
    • OIL cake pan/cupcake tins
    • BAKE 9-INCH CAKE on middle rack for 35-40 minutes. A toothpick stuck into the center should come out clean.
    • BAKE CUPCAKES for 30-35 minutes
    • COOL for 15 minutes before removing from baking pan/cupcake tins
    • FROST or add your favorite toppings and ENJOY
    • KEEP your leftovers refrigerated for up to 3 days

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